Espresso Recipe
Make Espresso Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Espresso Ingredients
Method
Espresso Preparation
- 1
Prepare the Coffee
Measure out 18 grams of freshly ground coffee beans and place them into the portafilter.
- 2
Tamp the Coffee
Evenly distribute the coffee grounds in the portafilter and use a tamper to press down firmly, creating a smooth, even surface.
- 3
Heat the Espresso Machine
Turn on your espresso machine and allow it to heat up for about 15 minutes to ensure optimal brewing temperature.
- 4
Brew the Espresso
Lock the portafilter into the machine and start the brew cycle. Allow the espresso to extract for about 25-30 seconds.
- 5
Serve
Once brewed, serve the espresso in a small cup and enjoy immediately.
