Double Bacon Naan Roll Recipe
Make Double Bacon Naan Roll Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon strips until crispy. Remove and place on paper towels to drain excess grease.
- 2
Prepare the Naan
While the bacon is cooking, warm the naan bread in a separate skillet or microwave for about 30 seconds until soft and pliable.
- 3
Assemble the Roll
Spread mayonnaise and mustard on each naan. Layer with lettuce, crispy bacon, sliced tomato, and sprinkle with salt and black pepper.
- 4
Add the Cheese
Top the bacon and vegetables with shredded cheddar cheese.
- 5
Roll it Up
Carefully roll the naan around the fillings to form a wrap.
- 6
Serve
Cut the naan rolls in half and serve immediately.
