
Chocolate Chai Recipe
Make Chocolate Chai Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients
Method
Directions
- 1
Boil Water
In a saucepan, bring 2 cups of water to a boil.
- 2
Add Tea Leaves
Once boiling, add the black tea leaves and reduce the heat. Let it simmer for about 5 minutes.
- 3
Mix Cocoa and Spices
In a small bowl, mix the cocoa powder, ground cinnamon, ground ginger, and ground cardamom.
- 4
Combine Ingredients
Add the mixed cocoa and spices to the saucepan and stir well. Let it simmer for another 2-3 minutes.
- 5
- 6
Add Vanilla
Remove from heat and stir in 1 teaspoon of vanilla extract.
- 7
Serve
Strain the mixture into cups and serve hot.





