Jul 14 2026
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Ingredients
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Chai Ingredients
Method
Preparation Instructions
- 1
Boil Water
In a saucepan, bring 2 cups of water to a boil.
- 2
Add Spices
Add the ground ginger, ground cardamom, cinnamon stick, cloves, and star anise to the boiling water. Let it simmer for about 5 minutes.
- 3
Add Tea Leaves
Stir in the black tea leaves and let it boil for an additional 3-5 minutes depending on desired strength.
- 4
- 5
Strain and Serve
Strain the chai into cups and enjoy. Optionally, garnish with a sprinkle of ground cinnamon or a whole clove.
