Hot & Sour Soup Recipe
Make Hot & Sour Soup Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare Broth
In a large pot, combine the chicken broth, soy sauce, and rice vinegar. Bring to a boil over medium-high heat.
- 2
Thicken the Soup
In a small bowl, mix the cornstarch with water until smooth. Slowly add this mixture to the boiling broth while stirring continuously to prevent lumps. Reduce the heat to medium and let it simmer for 5 minutes.
- 3
- 4
Season the Soup
Add the chopped green onions, white pepper, and sesame oil to the pot. Stir well to combine.
- 5
Add Eggs
Slowly pour the beaten eggs into the soup while stirring gently to create egg ribbons. Cook for another 1-2 minutes.
- 6
Final Touch
Taste the soup and add chili paste to your liking. Serve hot.