Chicken Beef W. Broccoli Recipe
Make Chicken Beef W. Broccoli Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Ingredients
Start by slicing the chicken breast and beef sirloin into thin strips, approximately 1-inch wide. Chop the broccoli into bite-sized florets, mince the garlic, and grate the ginger.
- 2
Marinate the Meats
In a mixing bowl, combine the sliced chicken and beef with 2 tablespoons of soy sauce, salt, and black pepper. Allow the meats to marinate for at least 15 minutes while you prepare the rest of the ingredients.
- 3
Create the Sauce
In a small bowl, whisk together the remaining soy sauce, cornstarch, and ginger. This will be used as the sauce for the stir-fry.
- 4
Heat the Oil
In a large skillet or wok, heat the vegetable oil over medium-high heat until it shimmers. This should take about 2 minutes.
- 5
Cook the Chicken and Beef
Add the marinated chicken and beef to the skillet. Stir-fry for about 5-7 minutes or until the meats are browned and cooked through.
- 6
Add the Broccoli
Once the meats are cooked, add the broccoli florets to the skillet. Stir-fry for another 3-5 minutes until the broccoli is bright green and slightly tender.
- 7
Add the Sauce
Pour the prepared sauce over the chicken, beef, and broccoli. Stir well to coat all the ingredients and allow it to cook for an additional 2-3 minutes until the sauce thickens slightly.
- 8
Serve
Remove the skillet from heat and serve the Chicken Beef with Broccoli immediately over cooked rice or noodles, if desired.