Jul 14 2026
RestaurantsDim Sum GardenChicken On A Stick Recipe

Chicken On A Stick Recipe

Inspired by Dim Sum Garden
Time1h
Serves4

Make Chicken On A Stick Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Chicken Marinade and Skewers

Method

Preparation and Cooking

  1. 1

    Prep the Chicken

    Cut the chicken breasts into 1-inch cubes. Place them in a mixing bowl.

  2. 2

    Make the Marinade

    In a separate bowl, combine the soy sauce, honey, minced garlic, and ground black pepper. Mix well.

  3. 3

    Marinate the Chicken

    Pour the marinade over the chicken cubes in the mixing bowl. Cover and refrigerate for at least 30 minutes or up to 4 hours.

  4. 4

    Prepare the Skewers

    If using wooden skewers, soak them in water for at least 30 minutes to prevent burning. If using metal skewers, no soaking is necessary.

  5. 5

    Assemble the Skewers

    Thread the marinated chicken cubes onto the skewers, alternating with pieces of bell pepper, onion, and zucchini.

  6. 6

    Grill the Skewers

    Preheat the grill to medium-high heat. Place the skewers on the grill and cook for 10-15 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.

  7. 7

    Serve

    Remove the skewers from the grill and let them rest for a few minutes. Serve hot with your favorite dipping sauce.

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