Tandoori Salmon Recipe
Chargrilled salmon marinated in spiced yogurt, lime & onion
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Ingredients
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Marinade
Salmon
Method
Prepare Marinade
- 1
Combine Marinade Ingredients
In a medium bowl, whisk together the Greek yogurt, lime juice, minced garlic, ground cumin, ground coriander, paprika, garam masala, salt, black pepper, and olive oil until well combined.
- 2
Marinate Salmon
Place the salmon fillets in a large resealable plastic bag or shallow dish. Pour the marinade over the salmon, ensuring each piece is thoroughly coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes, or up to 2 hours for more flavor.
Grill Salmon
- 3
- 4
- 5
- 6
- 7
