Departure Wings Recipe
herb sweet chili, pickled daikon & carrot
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Ingredients
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Wings and Marinade
Method
Preparation and Cooking
- 1
Prepare the Wings
Preheat your oven to 400°F (200°C). In a large bowl, combine the chicken wings with olive oil, garlic powder, salt, and black pepper. Toss until the wings are well coated.
- 2
Bake the Wings
Place the wings on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes or until the wings are crispy and cooked through, turning halfway.
- 3
Add Sweet Chili Sauce
Once the wings are done, remove them from the oven and drizzle the sweet chili sauce over the wings. Toss to coat evenly.
- 4
Add Fresh Herbs
Sprinkle the chopped fresh herbs over the wings and toss gently to combine.
