Recipe information
Make Avocado in just 10m. Indulge in the creamy delight of fresh avocado, perfectly ripe and bursting with flavor. This versatile superfood is rich in healthy fats and nutrients, making it the ideal addition to salads, toast, or as a standalone treat. Elevate your dish with a drizzle of lime and a sprinkle of sea salt for a refreshing and satisfying experience. A delicious choice for health-conscious diners!
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Ingredients
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Main Ingredients
Preparation
Preparation Steps
1. Prepare the Avocado
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
3. Add Flavorings
Mix in lemon juice, salt, and black pepper. Adjust seasoning to taste.
5. Finish with Spices
Sprinkle chili flakes on top and give it one last gentle mix.
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