Jul 17 2026
Restaurants›Delmonico's Italian Steakhouse›Salmon Recipe

Salmon Recipe

Inspired by Delmonico's Italian Steakhouse
Time30m
Serves1

A Grilled 12oz. Salmon Filet Topped with Our Chef’s Sauce of The Day, Served with Parmesan Risotto.

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Ingredients

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Salmon

Method

Grilling Salmon

  1. 1

    Prepare the Salmon

    Pat the salmon filet dry with paper towels. Brush both sides with olive oil and season generously with salt and black pepper.

  2. 2

    Preheat the Grill

    Preheat your grill to medium-high heat.

  3. 3

    Grill the Salmon

    Place the salmon on the grill skin-side down. Grill for about 6-8 minutes. Flip the salmon and grill for an additional 4-6 minutes, or until the salmon is cooked through and flakes easily with a fork.

  4. 4

    Add the Sauce

    Remove the salmon from the grill and top it with the chef’s sauce of the day before serving.

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