Grilled Onions recipe served on a plate, by Pekin the Chef
Aug 04 2026
Restaurants›Delmonico's Italian Steakhouse›Grilled Onions Recipe

Grilled Onions Recipe

Inspired by Delmonico's Italian Steakhouse
Time20m
Serves4

Savor the smoky sweetness of perfectly grilled onions, caramelized to perfection and served as a delightful side dish.

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Ingredients

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Vegetables

Method

Cooking Instructions

  1. 1

    Prepare the Onions

    Peel the onions and slice them into thick rings, about 1 inch wide.

  2. 2

    Preheat the Grill

    Preheat your grill to medium-high heat.

  3. 3

    Season the Onions

    In a bowl, toss the onion rings with olive oil, salt, black pepper, and balsamic vinegar until evenly coated.

  4. 4

    Grill the Onions

    Place the onion rings on the grill and cook for about 6-8 minutes on each side, or until they are tender and have nice grill marks.

  5. 5

    Garnish and Serve

    If desired, sprinkle with fresh herbs before serving. Serve warm as a side dish or topping.

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