Watermelon Recipe
tomato, cucumber, feta, mint, fermented chilies, lime
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Ingredients
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Produce
Dairy
Condiments
Method
Preparation
- 1
Prepare the Ingredients
Cube the watermelon, tomato, and cucumber into bite-sized pieces. Finely chop the mint leaves.
- 2
Combine Ingredients
In a large bowl, combine the watermelon, tomato, cucumber, mint leaves, and feta cheese.
- 3
Dress the Salad
Squeeze the juice of the lime over the salad and gently toss to combine. Add the fermented chilies and mix well.
- 4
Serve
Chill in the refrigerator for about 15 minutes before serving to allow the flavors to meld. Serve cold.