Grilled Grapes Recipe
spiced labneh balls, pistachio mint pesto, molasses
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Ingredients
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Grilled Grapes
Spiced Labneh Balls
Pistachio Mint Pesto
Molasses Drizzle
Method
Preparing the Grilled Grapes
- 1
- 2
Step 2: Grill the Grapes
Place the grapes on the grill and cook for about 5-7 minutes until they are slightly charred and softened. Remove from heat and set aside.
Making Spiced Labneh Balls
- 3
Step 3: Prepare the Labneh
In a bowl, mix labneh with cumin, smoked paprika, and salt. Using your hands, form small balls from the mixture.
- 4
Step 4: Drizzle with Olive Oil
Place the labneh balls on a serving dish and drizzle with olive oil. Sprinkle chopped herbs on top.
Preparing Pistachio Mint Pesto
- 5
Step 5: Make the Pesto
In a food processor, combine pistachios, mint leaves, garlic, olive oil, lemon juice, and salt. Blend until smooth, adjusting oil and salt to taste.
Finishing Touches
- 6
Step 6: Assemble the Dish
On a serving platter, arrange the grilled grapes, spiced labneh balls, and drizzle with pistachio mint pesto and molasses.