Sausage & Egg Sandwich Recipe

Time20m

Serves2

Make Sausage & Egg Sandwich Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Cook Sausage Patties
In a skillet over medium heat, add the sausage patties. Cook for about 4-5 minutes on each side, or until fully cooked and golden brown. Remove from the skillet and set aside.

2
Fry the Eggs
In the same skillet, add the butter and allow it to melt. Crack the eggs into the skillet and sprinkle with salt and black pepper. Cook for about 2-3 minutes for sunny-side up or until the desired doneness is reached.

3
Toast the English Muffins
Split the English muffins in half and toast them until golden brown.
4
Add Cheese
Place a slice of cheddar cheese on each half of the toasted English muffins.
5
Layer the Ingredients
On the bottom half of each muffin, place a cooked sausage patty. Top with a fried egg and drizzle hot sauce to taste. Cover with the top half of the muffin.