Deli Sandwiches Recipe

Time15m

Serves2

A selection of classic deli sandwiches made fresh to order.

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Ingredients

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1
Prepare the Ingredients
Wash and slice the tomato into thin rounds. Set aside.
2
Assemble the Sandwich
Spread mayonnaise on one slice of sourdough bread and Dijon mustard on the other slice.
3
Layer the Fillings
On the mayonnaise side, layer the turkey breast, Swiss cheese, lettuce, tomato slices, and pickles.
4
Complete the Sandwich
Top with the mustard-spread slice of bread, press down gently, and cut in half if desired.
5
Serve
Serve immediately with chips or a side salad.