Jul 09 2026
Restaurants›Dainty Maid Food Hall & Event Space›Wagyu Beef Burger Recipe

Wagyu Beef Burger Recipe

Inspired by Dainty Maid Food Hall & Event Space
Time45m
Serves2

Served with fries and house salad.

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Ingredients

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Burger Ingredients

Fries Ingredients

House Salad Ingredients

Method

Burger Directions

  1. 1

    Prepare the Beef Patties

    Season the Wagyu beef patties with salt and black pepper on both sides.

  2. 2

    Cook the Patties

    Heat olive oil in a skillet over medium-high heat. Cook the patties for about 4 minutes on each side for medium rare, or until they reach your desired doneness.

  3. 3

    Add Cheese

    In the last minute of cooking, place a slice of cheddar cheese on each patty and cover the skillet to melt the cheese.

  4. 4

    Prepare the Buns

    Toast the burger buns in the same skillet for about 1-2 minutes until golden brown.

  5. 5

    Assemble the Burger

    On the bottom bun, place a lettuce leaf, then the cooked patty with melted cheese, followed by a slice of tomato, onion rings, ketchup, and mustard. Top with the other half of the bun.

Fries Directions

  1. 6

    Prepare the Potatoes

    Wash and peel the potatoes, then cut them into thin strips to form fries.

  2. 7

    Heat the Oil

    In a large pot, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C).

  3. 8

    Fry the Potatoes

    Carefully add the potato strips to the hot oil in batches, frying until golden brown and crispy, about 5-7 minutes.

  4. 9

    Drain and Season

    Remove the fries from the oil and drain on paper towels. Sprinkle with salt while still hot.

House Salad Directions

  1. 10

    Prepare the Salad Ingredients

    Wash and chop the mixed greens, cucumber, and slice the cherry tomatoes in half.

  2. 11

    Make the Dressing

    In a small bowl, mix together olive oil, balsamic vinegar, salt, and pepper.

  3. 12

    Assemble the Salad

    In a large bowl, combine the mixed greens, cucumber, and cherry tomatoes. Drizzle the dressing over the salad and toss gently to combine.

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