Jul 14 2026
RestaurantsCuisine & Wine BistroGreen Salad Recipe

Green Salad Recipe

Time15m
Serves4

A fresh green salad option to accompany the cheese plate.

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Ingredients

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Salad Ingredients

Method

Salad Preparation

  1. 1

    Prepare the vegetables

    In a large bowl, combine the mixed greens, sliced cucumber, halved cherry tomatoes, and thinly sliced red onion.

  2. 2

    Add the avocado

    Gently fold in the diced avocado to the salad mixture.

  3. 3

    Make the dressing

    In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper to taste.

  4. 4

    Combine everything

    Drizzle the dressing over the salad and toss gently to combine all ingredients well.

  5. 5

    Serve

    Serve immediately as a fresh accompaniment to your cheese plate.

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