Calabrese Recipe
Spicy Italian Salami, Calabrian Peppers, Bufala Mozzarella
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Slice the spicy Italian salami into thin rounds. If using whole Calabrian peppers, slice them open and remove the seeds. Tear the bufala mozzarella into bite-sized pieces.
- 2
Assemble the Dish
In a serving platter, arrange the sliced salami, Calabrian peppers, and bufala mozzarella.
- 3
Add Seasoning
Drizzle olive oil over the assembled ingredients. Sprinkle with salt, black pepper, and fresh basil leaves.
- 4
Serve
Serve immediately as an appetizer or a light meal.