Bianca Recipe
Fior di Latte, Ricotta, Bufala Mozzarella, Basil, Garlic (No Sauce)
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Ingredients
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Pizza Ingredients
Method
Preparation Instructions
- 1
Prepare the Pizza Dough
Preheat your oven to its highest setting (around 250°C or 482°F). Roll out the pizza dough on a floured surface to your desired thickness.
- 2
Add the Cheese
Spread the ricotta cheese evenly over the pizza base. Tear the fior di latte and buffalo mozzarella into pieces and distribute them on top.
- 3
Prepare the Garlic and Basil
Finely chop or slice the garlic cloves and scatter them over the cheese. Then, add the fresh basil leaves, either whole or torn into smaller pieces.
- 4
Season and Drizzle
Drizzle olive oil over the top, and season with salt to taste.
- 5
Bake the Pizza
Transfer the pizza to a preheated baking stone or a baking sheet and bake for about 10-12 minutes or until the crust is golden and the cheese is bubbling.
- 6
Serve
Remove the pizza from the oven, let it cool for a minute, slice, and serve hot.