Lunch Menu Recipe
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Ingredients
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Lunch Menu Items
Method
Preparation
- 1
Prepare the Ingredients
Gather all the ingredients and slice the tomato into thin rounds.
- 2
Assemble the Sandwich
Spread mayonnaise and mustard on one side of each slice of sourdough bread.
- 3
Layer the Fillings
On two slices of bread, layer the turkey breast, cheese, lettuce, tomato, and pickles. Season with salt and pepper.
- 4
Complete the Sandwich
Top with the other slices of bread, mayonnaise side down.
- 5
Cut and Serve
Cut the sandwich in half and serve immediately with your favorite side.