Jul 14 2026
RestaurantsCruz's CafeBreakfast Specialties Recipe

Breakfast Specialties Recipe

Inspired by Cruz's Cafe
Time30m
Serves4

A variety of breakfast specialties including pancakes, omelettes, and more.

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Ingredients

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Pancakes

Method

Pancakes

  1. 1

    Mix Dry Ingredients

    In a large bowl, whisk together flour, baking powder, sugar, and salt.

  2. 2

    Combine Wet Ingredients

    In a separate bowl, beat the egg and then mix in milk and melted butter.

  3. 3

    Combine Mixtures

    Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.

  4. 4

    Cook Pancakes

    Heat a non-stick skillet over medium heat. Pour 1/4 cup of batter for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown.

Omelettes

  1. 5

    Prepare Egg Mixture

    In a bowl, whisk together eggs, milk, salt, and pepper until well combined.

  2. 6

    Cook Vegetables

    In a skillet, melt butter over medium heat. Add chopped bell pepper, onion, and spinach; sauté until softened.

  3. 7

    Add Egg Mixture

    Pour the egg mixture over the sautéed vegetables. Cook until the eggs begin to set.

  4. 8

    Add Cheese and Fold

    Sprinkle cheese over one half of the omelette, fold the other half over the cheese, and cook until fully set.

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