An's Famous Garlic Noodles® Recipe
Roasted Garlic, AN's Secret Sauce
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Ingredients
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Noodles
Roasted Garlic
AN's Secret Sauce
Garnish
Method
Cooking Noodles
- 1
Boil Water
In a large pot, bring 4 liters of water to a rolling boil. Add 1 tablespoon of salt to the water.
- 2
Cook Noodles
Add 8 cups of spaghetti or linguine to the boiling water. Cook according to package instructions until al dente, usually about 8-10 minutes.
- 3
Drain Noodles
Once cooked, drain the noodles in a colander and set aside. Do not rinse.
Roasting Garlic
- 4
Prepare Garlic
Preheat your oven to 400°F (200°C). Cut the tops off 2 garlic bulbs to expose the cloves.
- 5
Roast Garlic
Drizzle 2 tablespoons of olive oil over the exposed garlic cloves. Wrap the bulbs in aluminum foil and roast in the oven for 30-35 minutes until soft and caramelized.
- 6
Making AN's Secret Sauce
- 7
Combine Ingredients
In a bowl, mix together 1 cup of soy sauce, 1 cup of oyster sauce, 2 tablespoons of brown sugar, 1 tablespoon of sesame oil, 1 teaspoon of chili flakes, and 1 teaspoon of ground black pepper until well combined.
- 8
Add Roasted Garlic
Add the mashed roasted garlic to the sauce mixture and stir until fully incorporated.
Combining Everything
- 9
Mix Noodles and Sauce
In a large mixing bowl, combine the drained noodles with the garlic sauce mixture. Toss well to ensure the noodles are evenly coated.
- 10
Garnish and Serve
Transfer the garlic noodles to a serving platter. Garnish with 0.5 cups of chopped green onions and 2 tablespoons of sesame seeds. Serve warm.
