Jeddah Sunset Recipe
Pathfinder, Hibiscus, Grapefruit
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Ingredients
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Base Ingredients
Garnish
Method
Preparation of Hibiscus Tea
Brew the Hibiscus Tea
Boil 1 cup of water in a small saucepan. Once boiling, remove from heat and add 2 tablespoons of dried hibiscus flowers. Let steep for 10 minutes, then strain the tea into a bowl, discarding the flowers.
Mixing the Drink
Combine Ingredients
In a pitcher, combine the brewed hibiscus tea, fresh grapefruit juice, and simple syrup. Stir well until the simple syrup is fully dissolved.
Serving
Serve Chilled
Fill glasses with ice and pour the hibiscus and grapefruit mixture over the ice. Garnish each glass with a slice of grapefruit and a hibiscus flower, if using.