Madame Nola Recipe

Preparation Steps

1. 1

   Prepare the Cheese Sauce

   In a medium saucepan, melt the butter over medium heat. Add the pepper jack cheese and milk, stirring constantly until the cheese is melted and the sauce is smooth. Season with salt and black pepper. Remove from heat and set aside.

2. 2

   Grill the Ham

   In a skillet or grill pan over medium-high heat, add the shaved ham and cook for about 2-3 minutes on each side until heated through and slightly crispy. Remove from heat.

3. 3

   Toast the Bread

   In the same skillet, toast the multigrain bread slices until golden brown on both sides. You can add a little butter for extra flavor if desired.

4. 4

   Fry the Eggs

   In a separate skillet, heat a little oil or butter over medium heat. Crack the eggs into the skillet and cook until the whites are set but the yolks are still runny, about 3-4 minutes.

5. 5

   Assemble the Dish

   On each slice of toasted bread, layer the grilled ham followed by a generous drizzle of the pepper jack cheese sauce. Top each with a sunny side up egg.

6. 6

   Serve

   Serve immediately while hot, garnished with additional black pepper if desired.