RestaurantsCrazy Jim's Restaurant (Washington Street)Scrambled Eggs With Bacon Or Sausage Recipe

Scrambled Eggs With Bacon Or Sausage Recipe

Time30m
Serves2

Served with House Potatoes. Your choice of bread: white or wheat.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Cook the Bacon or Sausage

In a skillet over medium heat, cook the bacon or sausage until crispy. Remove from the skillet and set aside.

2

Prepare the House Potatoes

In the same skillet, add the house potatoes and sauté until golden brown and cooked through, about 10-15 minutes. Season with salt and pepper to taste.

3

Scramble the Eggs

In a bowl, whisk together the eggs, milk, salt, and pepper. Melt the butter in the skillet over medium heat. Pour in the egg mixture and gently stir with a spatula until just set.

4

Serve

Plate the scrambled eggs, house potatoes, and add the cooked bacon or sausage. Serve with toasted slices of bread.