Jul 17 2026
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Ingredients
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Corn Ingredients
Method
Cooking Directions
- 1
Prepare the Corn
Shuck the sweet corn by removing the husks and silk, then rinse under cold water.
- 2
Boil the Corn
In a large pot, bring water to a boil. Add the corn and cook for about 5-7 minutes until tender.
- 3
Drain and Serve
Remove the corn from the pot and drain. Place on a serving platter, add butter, salt, and pepper to taste. Serve hot.
