Sweet Potato Fries Recipe
Make Sweet Potato Fries Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Oils and Spices
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C). This will ensure that your fries get crispy.
- 2
Prepare the Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into thin fries, about 1/4 inch thick, to ensure even cooking.
Seasoning and Coating
- 3
Coat the Fries
In a large bowl, combine the cut sweet potatoes with olive oil, salt, black pepper, paprika, and garlic powder. Toss well to ensure all fries are evenly coated.
Baking
- 4
Arrange on Baking Sheet
Spread the seasoned sweet potato fries in a single layer on a baking sheet lined with parchment paper, ensuring they do not overlap.
- 5
Bake the Fries
Bake in the preheated oven for 25-30 minutes, flipping halfway through, until the fries are crispy and golden brown.
Serving
- 6
Serve Hot
Remove the fries from the oven and let them cool slightly before serving. Enjoy them as a snack or side dish!