Lager Boston Recipe
Recipe information
Make Lager Boston in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Main Ingredients
Garnish
Preparation
1. Cook the Bacon
In a large skillet over medium heat, cook the sliced bacon until crispy. Once cooked, remove from skillet and place on a paper towel to drain excess grease.
2. Sauté the Onion
In the same skillet with the bacon drippings, add the medium onion (chopped) and sauté until translucent, about 5 minutes.
3. Combine Ingredients
In a large mixing bowl, combine the sautéed onions, cooked bacon (chopped), Boston baked beans, brown sugar, yellow mustard, salt, and black pepper. Mix well.
Cooking
4. Add Lager Beer
Pour the lager beer into the mixing bowl with the other ingredients and stir gently to combine.
5. Bake the Mixture
Transfer the mixture to a baking dish and bake in a preheated oven at 350°F (175°C) for 30-35 minutes, or until bubbly and slightly caramelized on top.
Garnishing
6. Garnish the Dish
Once out of the oven, sprinkle with chopped fresh parsley and sliced jalapeños for an added kick. Serve warm.
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