Vegetarian Package Recipe
Includes grilled vegetables and salad.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Grilled Vegetables
Salad
Method
Grilled Vegetables
- 1
- 2
Marinate the Vegetables
In a large bowl, combine olive oil, garlic powder, salt, and black pepper. Add the sliced vegetables and toss to coat evenly. Let them marinate for at least 15 minutes.
- 3
Grill the Vegetables
Preheat the grill or grill pan over medium-high heat. Place the marinated vegetables on the grill and cook for about 5-7 minutes, turning occasionally, until they are tender and have nice grill marks.
Salad
- 4
Prepare the Salad Base
In a large bowl, combine mixed greens, halved cherry tomatoes, and sliced cucumber.
- 5
Make the Dressing
In a small bowl, whisk together red wine vinegar, olive oil, salt, and black pepper to create a dressing.
- 6
Assemble the Salad
Drizzle the dressing over the salad mixture and toss gently to combine. Serve immediately.

