Jul 13 2026
RestaurantsCotton RestaurantMojito Recipe

Mojito Recipe

Inspired by Cotton Restaurant
Time10m
Serves1

White rum, mint, lime, and soda water.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Mojito Ingredients

Method

Preparation Steps

  1. 1

    Muddle the Mint

    In a sturdy glass, add the fresh mint leaves and lime juice. Using a muddler or the back of a spoon, gently press the mint leaves to release their oils. Be careful not to tear the leaves; just press enough to get the flavor out.

  2. 2

    Add Sweetness

    Pour in the simple syrup over the muddled mint and lime mixture. Stir gently to combine the flavors.

  3. 3

    Add Rum

    Add the white rum to the glass and stir again to mix all the ingredients together.

  4. 4

    Add Ice

    Fill the glass with ice cubes to the top.

  5. 5

    Top with Soda Water

    Pour soda water over the ice until the glass is full. Use a straw or a long spoon to stir the drink gently to mix everything together.

  6. 6

    Garnish and Serve

    Garnish the drink with a lime wedge and a sprig of mint. Serve immediately with a straw, and enjoy your refreshing Mojito!

More from Cotton Restaurant