
Tuna Tartare Recipe
Fresh tuna mixed with avocado and sesame seeds
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients
Method
Directions
- 1
Prepare the Tuna
Dice the fresh tuna into small cubes and place them in a mixing bowl.
- 2
- 3
Mix Ingredients
Add the sesame seeds, soy sauce, lime juice, and finely chopped green onion to the bowl. Season with salt and black pepper to taste. If desired, add chili oil for extra heat.
- 4
Toss Gently
Gently toss all the ingredients together until well combined, being careful not to mash the avocado.
- 5
Serve
Divide the tuna tartare mixture into serving dishes and garnish with additional sesame seeds or green onion if desired. Serve immediately.
