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Ingredients
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Garlic Butter Ingredients
Method
Preparation Steps
- 1
Make the Garlic Butter
In a mixing bowl, combine the softened unsalted butter, minced garlic, chopped parsley, salt, and black pepper. Mix well until all ingredients are fully incorporated.
- 2
Prepare the Bread
Slice a loaf of your favorite bread (French or Italian works well) in half lengthwise. If desired, you can also slice into individual pieces.
- 3
- 4
Toast the Bread
Preheat your oven to 375°F (190°C). Place the bread on a baking sheet and toast in the preheated oven for about 10-12 minutes, or until the edges are golden and the butter is bubbly.
- 5
Serve
Remove the garlic bread from the oven, let it cool slightly, then slice and serve warm.
