Nachos Recipe
Crispy tortilla chips topped with cheese, jalapenos, and sour cream.
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Ingredients
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Nachos Ingredients
Method
Nachos Preparation
- 1
Prepare the Tortilla Chips
Preheat your oven to 180°C (350°F). Spread the tortilla chips in a single layer on a baking sheet. Drizzle olive oil over the chips and sprinkle with salt.
- 2
Add Cheese and Jalapenos
Sprinkle the shredded cheese evenly over the tortilla chips. Top with sliced jalapenos.
- 3
Bake
Bake in the preheated oven for about 10-15 minutes, or until the cheese is melted and bubbly.
- 4
Serve
Remove from the oven and let cool slightly. Serve warm with a generous dollop of sour cream on top.
