Ensalada Verde Recipe
Make Ensalada Verde Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Vegetables
Wash and dry the romaine lettuce, then chop it into bite-sized pieces. Peel and slice the cucumber, chop the green bell pepper, and dice the avocado. Slice the green onions and chop the fresh parsley.
- 2
Mix the Salad
In a large bowl, combine the chopped romaine, cucumber, green bell pepper, avocado, green onions, and parsley.
- 3
Make the Dressing
In a small bowl, whisk together the lime juice, olive oil, salt, and black pepper.
- 4
Combine
Pour the dressing over the salad and toss gently to coat all the ingredients evenly.
- 5
Serve
Serve immediately as a fresh and healthy side dish or light meal.
