Ensalada Mixta / Potato Salad Recipe
Make Ensalada Mixta / Potato Salad Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
- 2
Prepare the Peas
If using fresh peas, blanch them in boiling water for 2-3 minutes. If using frozen peas, simply thaw them.
- 3
Combine the Vegetables
In a large mixing bowl, combine the cooled potatoes, carrots, and green peas. Add the finely chopped red onion.
- 4
Make the Dressing
In a separate bowl, mix together mayonnaise, Dijon mustard, lemon juice, salt, and black pepper until smooth.
- 5
Combine and Serve
Pour the dressing over the vegetable mixture. Stir gently until everything is well coated. Garnish with fresh parsley before serving.
