Shrimp Cocktail Recipe

Directions

1. 1

   Prepare the Shrimp

   In a large pot, bring 4 cups of water to a boil. Squeeze the juice of the lemon into the water and add the lemon halves along with 1 tsp of salt.

2. 2

   Cook the Shrimp

   Add the jumbo shrimp to the boiling water and cook for about 2-3 minutes, or until they turn pink and opaque.

3. 3

   Chill the Shrimp

   Remove the shrimp from the pot and immediately place them in a bowl of ice water to stop the cooking process. Let them chill for about 5 minutes.

4. 4

   Serve

   Drain the shrimp and arrange them on a platter. Serve with the cocktail sauce on the side.