Tots Recipe
Crispy, golden-brown tater tots served hot and fresh, each bite bursting with fluffy potato goodness. Perfectly seasoned and ready to be dipped in your favorite sauces, these irresistible bites are the ultimate comfort food that will have you coming back for more!
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Ingredients
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Tater Tots
Method
Cooking Instructions
- 1
Preheat Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare Tater Tots
Spread the frozen tater tots evenly on a baking sheet. Drizzle with vegetable oil and toss to coat.
- 3
Season
Sprinkle salt, black pepper, and garlic powder over the tater tots, then toss again to distribute the seasonings.
- 4
Bake
Bake the tater tots in the preheated oven for 25-30 minutes, or until golden and crispy, flipping halfway through.
- 5
Add Cheese and Parsley
Remove the tater tots from the oven, sprinkle with Parmesan cheese and chopped fresh parsley while still hot.
- 6
Serve
Serve immediately as a snack or side dish.