Jul 14 2026
RestaurantsCORBETT'SRj’s Crispy Chicken Recipe

Rj’s Crispy Chicken Recipe

Inspired by CORBETT'S
Time45m
Serves4

Pepper Jack, Coleslaw, Chipotle Aioli, Tomato

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Chicken

    Pound the chicken breasts to an even thickness for uniform cooking. Season with salt and black pepper.

  2. 2

    Set Up Breading Station

    In one bowl, combine flour, cornstarch, salt, and pepper. In a second bowl, whisk together eggs and milk. In a third bowl, place bread crumbs.

  3. 3

    Bread the Chicken

    Dip each chicken breast first in the flour mixture, then in the egg mixture, and finally coat with bread crumbs. Ensure they are well-coated.

  4. 4

    Fry the Chicken

    Heat the oil in a large skillet over medium-high heat. Once hot, add the breaded chicken breasts and fry until golden brown and cooked through, about 6-8 minutes per side. Remove and drain on paper towels.

  5. 5

    Assemble the Sandwich

    On a plate, place the crispy chicken, top with a slice of Pepper Jack cheese, a generous amount of coleslaw, and slices of tomato. Drizzle with chipotle aioli.

More from CORBETT'S