Jul 14 2026
RestaurantsCORBETT'SQueso Recipe

Queso Recipe

Inspired by CORBETT'S
Time30m
Serves4

Chorizo, Corn, Pico de Gallo, Cotija

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Ingredients

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Queso Ingredients

Method

Preparation Directions

  1. 1

    Cook the Chorizo

    In a skillet, heat the olive oil over medium heat. Add the chorizo and cook until browned and fully cooked, about 5-7 minutes. Drain excess fat if necessary.

  2. 2

    Mix in Corn and Cream Cheese

    Add the corn to the skillet with the chorizo and stir for 2 minutes. Then, add the cream cheese and mix until melted and combined.

  3. 3

    Add Cheeses and Pico de Gallo

    Stir in the shredded cheddar cheese and cotija cheese until melted. Add the pico de gallo and mix thoroughly. Season with salt and black pepper to taste.

  4. 4

    Serve

    Transfer the queso to a serving bowl, and serve warm with tortilla chips or fresh vegetables.

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