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Ingredients
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Guacamole Ingredients
Method
Preparation Instructions
- 1
Mash the Avocados
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl. Mash the avocados with a fork until smooth or chunky, depending on your preference.
- 2
Add Lime Juice and Salt
Mix in the lime juice and salt, adjusting to taste.
- 3
Incorporate Pico de Gallo
Gently fold in the pico de gallo to the mashed avocado mixture until well combined.
- 4
Add Queso Fresco
Sprinkle the crumbled queso fresco over the guacamole and mix lightly.
- 5
- 6
Serve
Transfer the guacamole to a serving bowl and enjoy with tortilla chips or as a topping for your favorite dishes.