Cheese Platter Recipe

Inspired by Coquette

Time15m

Serves4

An assortment of cheeses served with crackers and fruit.

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Ingredients

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1
Assemble the Cheeses
Arrange the Cheddar, Brie, Gorgonzola, and Goat cheese on a large platter, spacing them out evenly.
2
Add Crackers
Place an assortment of crackers around the cheeses, ensuring there is enough space for spreading.
3
Prepare the Fruits
Wash the grapes and add them to the platter. Slice the apple and arrange the slices on the platter.
4
Include Nuts and Honey
Add walnuts to the platter and place a small bowl of honey for drizzling.