Caesar Salad Recipe
Recipe information
Make Caesar Salad in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Salad Base
Dressing
Preparing the Salad Base
1. Wash and Chop Lettuce
Begin by washing the romaine lettuce thoroughly under cold water to remove any dirt or debris. Pat it dry with a clean towel, then chop it into bite-sized pieces.
Making the Dressing
3. Combine Ingredients
In a medium bowl, whisk together the olive oil, grated Parmesan cheese, lemon juice, Worcestershire sauce, and minced garlic until smooth and well combined.
4. Season the Dressing
Taste the dressing and season with salt and freshly ground black pepper according to your preference. Mix again to incorporate the seasonings.
Assembling the Salad
5. Combine Salad Ingredients
In a large salad bowl, add the chopped romaine lettuce and croutons.
6. Add Dressing
Drizzle the prepared dressing over the salad and toss gently to coat the lettuce and croutons evenly with the dressing.
7. Serve
Serve immediately, garnishing with additional Parmesan cheese if desired.
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