Jul 17 2026
Restaurants›Coco Bar & Bistro›Portuguese Recipe

Portuguese Recipe

Inspired by Coco Bar & Bistro
Time30m
Serves4

chorizo, garlic, fennel, onion, coriander, smoked paprika, lemon

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ingredients

    Finely chop the chorizo, garlic, fennel, and onion. Rinse and chop the coriander leaves. Zest and juice the lemon.

  2. 2

    Cook the Chorizo

    In a large skillet, heat a bit of oil over medium heat. Add the chorizo and cook for about 5 minutes until it begins to brown.

  3. 3

    Add Vegetables

    Stir in the chopped garlic, fennel, and onion. Cook for another 5-7 minutes until the vegetables are softened.

  4. 4

    Season the Mixture

    Sprinkle in the smoked paprika, add the lemon juice, and stir well to combine all flavors. Cook for an additional 2 minutes.

  5. 5

    Finish and Serve

    Remove from heat, stir in the fresh coriander, and garnish with lemon zest before serving.

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