Tender Stem Broccoli, Fennel And Garlic Recipe
Make Tender Stem Broccoli, Fennel And Garlic Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fresh Produce
Method
Cooking Instructions
- 1
Prepare the Ingredients
Wash the tender stem broccoli under cold water and trim the ends. Slice the fennel bulb thinly, and mince the garlic cloves.
- 2
Sauté the Vegetables
In a large skillet, heat 2 tablespoons of olive oil over medium heat. Add the sliced fennel and sauté for about 5 minutes, until it begins to soften.
- 3
Add Garlic and Broccoli
Stir in the minced garlic, cooking for an additional minute until fragrant. Then, add the tender stem broccoli and stir well.
- 4
Cook Until Tender
Cover the skillet and allow the vegetables to cook for about 7-10 minutes, stirring occasionally, until the broccoli is tender and bright green.
- 5
Season and Serve
Season with salt and pepper to taste. Serve warm as a side dish.
