Selection Of English And European Artisan Cheeses Recipe
served with sour cherry & currant fruit bread, buttermilk seeded crackers
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Ingredients
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Cheeses
Fruit Bread
Crackers
Method
Preparation
- 1
Cheese Preparation
Cut each cheese into bite-sized pieces and arrange them on a large serving platter.
- 2
Bread and Crackers
Slice the sour cherry & currant fruit bread into thick slices and place them next to the cheeses. Open the box of buttermilk seeded crackers and place them on the platter.
- 3
Serving
Serve the platter with a selection of cheeses, fruit bread, and crackers. Optionally, provide small cheese knives for guests to serve themselves.
