Salad Of English Summer Berries, Raspberry Sorbet, Lavender Shortbread Recipe
Make Salad Of English Summer Berries, Raspberry Sorbet, Lavender Shortbread Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad
Method
Preparation
- 1
Prepare the Berry Salad
In a large bowl, gently combine the strawberries, blueberries, raspberries, and blackberries. Add mint leaves to taste and toss lightly to mix.
- 2
Serve with Raspberry Sorbet
Scoop raspberry sorbet onto serving plates alongside the berry salad.
- 3
Add Lavender Shortbread
Place a piece of lavender shortbread on each plate for a delightful crunch.
