Padrón Peppers Recipe
Make Padrón Peppers Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Peppers
Wash the Padrón peppers under cold water and pat them dry with a paper towel.
- 2
Heat the Oil
In a large skillet, heat the olive oil over medium-high heat until it shimmers.
- 3
Sauté the Peppers
Add the Padrón peppers to the skillet in a single layer. Sauté for about 5-7 minutes, turning occasionally, until the peppers are blistered and slightly charred.
- 4
Season and Serve
Remove the skillet from heat, sprinkle with sea salt, and toss to coat. Serve immediately while hot.
