Jun 09 2026
RestaurantsClos MaggioreChickpea Hummus Recipe

Chickpea Hummus Recipe

Inspired by Clos Maggiore
Time15m
Serves4

Served with freshly baked pita bread.

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Ingredients

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Hummus Ingredients

Method

Hummus Preparation

  1. 1

    Blend Ingredients

    In a food processor, combine the canned chickpeas, tahini, lemon juice, garlic, olive oil, ground cumin, and salt.

  2. 2

    Process Until Smooth

    Blend the mixture until smooth, adding water as needed to achieve your desired consistency.

  3. 3

    Taste and Adjust

    Taste the hummus and adjust seasoning with additional salt or lemon juice if necessary.

  4. 4

    Serve

    Transfer the hummus to a serving bowl, drizzle with olive oil, and serve with freshly baked pita bread.

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