Kids, Macaroni And Cheese, Fries Recipe
Make Kids, Macaroni And Cheese, Fries Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Macaroni and Cheese
Fries
Method
Macaroni and Cheese
- 1
Cook the Pasta
In a large pot, bring salted water to a boil. Add the macaroni pasta and cook according to package instructions until al dente, usually about 8-10 minutes. Drain and set aside.
- 2
- 3
- 4
Combine Pasta and Cheese Sauce
Add the drained macaroni to the cheese sauce and stir until the pasta is well coated with the sauce. Serve warm.
Fries
- 5
Prepare the Potatoes
Wash and peel the potatoes. Cut them into thin strips, about ¼ inch thick, to resemble fries.
- 6
Heat the Oil
In a large, deep pot, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C). You can test the oil by dropping a small piece of potato in; it should sizzle immediately.
- 7
Fry the Potatoes
Carefully add the potato strips to the hot oil in batches, frying for about 5-6 minutes until golden brown and crispy. Remove them with a slotted spoon and drain on paper towels.
- 8
Season the Fries
While the fries are still hot, sprinkle with salt and paprika to taste. Serve immediately with the macaroni and cheese.
